Huevos Gringos: Easy Mexican Breakfast!

Huevos, salsa and fresh Cacique cheese are breakfast ingredient heaven! Tuesday morning was full of adventure in my kitchen. Seriously, I was tired of my typical simple and boring breakfast. I wanted Eggs in a basket, with a Mexican recipe twist. Check out my Huevos Gringos recipe!

To make this super easy Mexican Huevos Gringos (an alternate recipe of Huevos Rancheros), you will just use one skillet and a few ingredients.

Recipe Ingredients that  you’ll need:
* 1 or 2 Slices of Bread
* 2-4 Eggs, one will be over easy/sunny side up
* Sour Cream
* Shredded Lettuce
* Butter
* Tapatio
* Green Salsa
* Cacique Cheese

Note: I don’t cook with Oil or Salt, so you may want to add some cooking oil or Pam to have your egg not stick to the skillet. I use a non-stick pan for my cooking to avoid using oil.

Recipe Instructions:

  1. Toast your Bread
  2. Add a light Spread of Butter on your Toast
  3. Scramble 1-3 Eggs
  4. Cook 1 Egg Sunny Side Up/Over Easy
  5. Lay the eggs on top of your Toast
  6. Sprinkle Shredded Lettuce as a layer
  7. Add Sour Cream
  8. Splash Tapatio and Green Salsa
  9. Crumble the Cacique Cheese as the final topping



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